Tuesday, October 25, 2016

Quick Garlic Sauce

Breaded mushrooms, fish and chips , shawarma. These foods call for delicious garlic sauce. To be honest, this is so easy to make. Few notes though, do not put too much lemon juice as it will ruin the whole batch. Another thing, little salt and pepper will be just fine. Otherwise, adjust to your own taste.





Quick Garlic Sauce


Easy
Serves: 3-4
Prep: 5 minutes


Ingredients:
1 clove garlic (very finely chopped)
8 tablespoon mayonnaise
1/2 teaspoon lemon juice
1 teaspoon parsley (finely chopped)
Salt and pepper


Method:
In a small bowl, mix all the ingredients. Let it stand for few minutes and your dipping sauce is ready to enjoy.

As you see, making this garlic sauce is pretty easy. In that regard, I don't prepare much of this sauce. Besides, freshly mix sauce is better.

About the Author

Len

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A wife to Z, a mom to baby A, a wannabe chef and an absolute food lover. If you like her thoughts and her food, please follow her

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